Thank you for joining us for our Virtual Summit featuring leading doctors and scientists, policymakers, and entrepreneurs for a day of learning, raising awareness, and funding research.
Welcome Remarks
Ilana Golant, Founder & CEO, Food Allergy Fund
Prevention through Maternal Exposure
Dr. Carina Venter, Associate Professor, Pediatrics (Allergy/Immunology), Children’s Hospital Colorado
Current Developments in Prevention of Food Allergies
Moderated by Dr. Amanda Cox, Assistant Professor of Pediatrics, Division of Pediatric Allergy and Immunology, Mount Sinai
Dr. Hemant Sharma, Division Chief, Allergy and Immunology; Director, Food Allergy Program, Children’s National DC
Dr. Jonathan Spergel, Chief of the Allergy Program, Children's Hospital of Philadelphia (CHOP)
Next Generation Food Allergy Diagnostics
Dr. Mike Kulis, Associate Professor, Pediatric Allergy & Immunology, UNC School of Medicine
Dr. Alexandra Santos, Associate Professor, King’s College London
Atopic Dermatitis, Food Allergies and Prevention
Moderated by Korey Capozza, Founder & Executive Director, Global Parents for Eczema Research
Dr. Aikaterini Anagnostou, Senior Faculty, Pediatrics-Allergy and Immunology, Baylor College of Medicine
Dr. Jessica Hui, Researcher, Department of Pediatrics, National Jewish Health
Dr. Peck Ong, Associate Professor of Pediatrics, Keck School of Medicine, USC
Early Introduction Guidelines Overview
Dr. Ruchi Gupta, Professor of Pediatrics and Medicine, Feinberg School of Medicine, Northwestern University
Antibiotics and Prevention
Dr. Martin Blaser, Henry Rutgers Chair of the Human Microbiome, Rutgers University
QuickFire Prevention Challenge Award Announcement
Ilana Golant, Founder & CEO, Food Allergy Fund
Prevention through Maternal Exposure
Dr. Carina Venter, Associate Professor, Pediatrics (Allergy/Immunology), Children’s Hospital Colorado
Current Developments in Prevention of Food Allergies
Moderated by Dr. Amanda Cox, Assistant Professor of Pediatrics, Division of Pediatric Allergy and Immunology, Mount Sinai
Dr. Hemant Sharma, Division Chief, Allergy and Immunology; Director, Food Allergy Program, Children’s National DC
Dr. Jonathan Spergel, Chief of the Allergy Program, Children's Hospital of Philadelphia (CHOP)
Next Generation Food Allergy Diagnostics
Dr. Mike Kulis, Associate Professor, Pediatric Allergy & Immunology, UNC School of Medicine
Dr. Hugh Sampson, Kurt Hirschhorn Professor of Pediatrics at the Icahn School of Medicine; Director Emeritus of the Jaffe Food Allergy Institute, Mount Sinai
Dr. Alexandra Santos, Associate Professor, King’s College London
Atopic Dermatitis, Food Allergies and Prevention
Moderated by Korey Capozza, Founder & Executive Director, Global Parents for Eczema Research
Dr. Aikaterini Anagnostou, Senior Faculty, Pediatrics-Allergy and Immunology, Baylor College of Medicine
Dr. Jessica Hui, Researcher, Department of Pediatrics, National Jewish Health
Dr. Peck Ong, Associate Professor of Pediatrics, Keck School of Medicine, USC
Early Introduction Guidelines Overview
Dr. Ruchi Gupta, Professor of Pediatrics and Medicine, Feinberg School of Medicine, Northwestern University
Antibiotics and Prevention
Dr. Martin Blaser, Henry Rutgers Chair of the Human Microbiome, Rutgers University
QuickFire Prevention Challenge Award Announcement