Food Allergy Fund Leadership Forum
October 21, 2025 | Washington, D.C.
The Food Allergy Fund is hosting an exclusive, high-level convening in Washington, D.C., bringing together leaders from government, the food industry, media, public health, and academia. This in-person event will focus on accelerating research and advancing policy solutions to prevent, treat, and cure food allergies.
The event is on October 21 in the heart of Washington, D.C.
Due to limited capacity, attendance is by invitation only.
Please click the link below to fill out a request for an invitation. Confirmations will be sent via email.
More announcements are on the way—stay tuned!
Meet the Speakers
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Dr. John-Paul Chretien
Program Director, Renaissance Philanthropy
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Dr. Nicole Kimes
Founder & CEO, Siolta Therapeutics
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Dr. Jessica O'Konek
William Chandler Swink Research Professor of Allergy, University of Michigan
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Dr. Grant Mitchell
Co-Founder, Every Cure
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Dr. Rima Rachid
Director, Food Allergy Program, Boston Children’s Hospital
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Dr. Carlotta Ronda
Principal Investigator, Microbiome Editing Applications, Innovative Genomics Institute, UC Berkeley
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Dr. Jason Roos
Acting Director, ARPA-H