THE ROLE OF MICROBIOME IN FOOD ALLERGY
A NIAID Workshop in Collaboration with the Food Allergy Fund
(Virtual Event)
June 9 - 10, 2026
In collaboration with the National Institutes of Health (NIH) and the National Institute of Allergy and Infectious Diseases (NIAID), the Food Allergy Fund is co-hosting an unprecedented convening bringing together more than 20 researchers from leading institutions across six countries to examine the role of the microbiome in food allergy.
*Draft Agenda as of May 4, 2026
The focus of this two-day virtual conference is on identifying where the science stands, where the gaps remain, and what it will take to accelerate progress toward prevention and treatment.
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